Cheese Burger Spring Rolls

Cheese Burger Spring Rolls Ingredients

1 pound lean ground beef1 Tbsp ginger garlic paste1 tablespoons soy sauce1⁄2 tsp turmericSalt according to taste1⁄2 tsp ground black pepper1/2 tsp cumin1 tsp chili flakes2 tablespoon oiloil for deep frying/ air fryer1 package spring roll wrappers20 cheese slicesGreen chili and cilantro (optional)

Method

In a large skillet add ginger garlic paste and add beef.Once the beef is brown then mix in all spices and Continue to saute until oil separates.Remove from heat and mix in cilantro and green chili.Fill each spring roll wrapper with approximately 1 tbsp of filling and 1 slice cheese and roll up according to package directions.Fry in preheated oil until golden brown.Drain on paper towels and serve hot.