Carrot Cake Waffles

Carrot Cake Waffles Ingredients

65g (any) pancake mix (I used @kodiakcakes )25g vanilla soy protein isolate @myveganPinch of salt2.5g baking powder60g carrot shreds170g water/ milkPumpkin spiceSweetener of choice (if needed)

Toppings

120g cottage cheese// vegan yogurtMaple syrup/ honey12g goji berriesCarrot shreds

Other

6g light butter for greasing or spreading

Method

1. Whisk all of the dry ingredients in a bowl2. Mix with water and add in carrot shreds3. Preheat waffle iron/ machine with butter/oil4. Cook for approximately 5 waffles5. Mix cottage cheese with sweetener6. Transfer waffles on a plate and add all of the toppings