Asian-style Salmon With Rice And Steamed Veggies

Main Ingredients

3 Salmon Filets

Prepare The Sauce In A Small Bowl

1 grated garlic clove1 tsp chopped ginger2 tbsp soy sauce1 tbsp honeyJuice of 1/2 lemon1 tsp toasted sesame oil (optional)Mix well until everything is combined.

Steps

Place the salmon filets in an oven dish and pour the sauce over with a spoon. (Optional: before pouring the sauce, cut the salmon sideways just a bit so the sauce goes inside).Place the dish in a preheated oven on 200 degrees for around 15-20 minutes or until the salmon is cooked.Once done, garnish the salmon with chopped green onions and sesame seeds, serve with rice and steamed veggies and pour the remaining sauce over for extra flavor. Enjoy!