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Achari Chicken Karahi is a tantalizingly flavorful and aromatic dish that brings together the richness of traditional karahi cooking with the tangy zest of pickling spices. This culinary masterpiece starts with succulent pieces of chicken, marinated to perfection in a medley of aromatic spices such as cumin, fennel seeds, mustard seeds, and fenugreek. The marinated chicken is then lovingly simmered in a luscious tomato-based curry, enriched with a harmonious blend of ginger, garlic, and green chilies.

The distinctive essence of Achari Chicken Karahi lies in the infusion of pickling spices, including nigella seeds, mustard seeds, and fenugreek seeds, which impart a unique and tangy twist to the dish. As the karahi simmers on the stove, the spices meld with the tender chicken, creating a symphony of flavors that dance on the taste buds.

The final touch involves the magic of fresh coriander and vibrant green chilies, elevating the dish with a burst of color and freshness. Each bite of Achari Chicken Karahi is a journey through the depths of savory, spicy, and tangy notes, making it a culinary delight that captivates the senses and leaves a lasting impression on the palate. This timeless recipe is not just a meal; it’s a celebration of exquisite flavors that pay homage to the rich culinary heritage of South Asian cuisine.

Ingredients

For Homemade Achari Masala

Method For Homemade Achari Masala

Method

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