Cheese and Zaatar Rolls are a popular Middle Eastern appetizer or snack made by rolling a mixture of cheese and Zaatar spices in a dough and then baking until golden brown. Zaatar is a blend of herbs, sesame seeds, and sumac and is often used in Middle Eastern cuisine to add a tangy, savory flavor to dishes. The cheese used in these rolls can vary, but often includes feta, halloumi, or a mixture of cheeses. The rolls can be served hot or cold and are a delicious addition to any party or meal. They are typically served with a dipping sauce, such as hummus or tzatziki, to complement their rich, flavorful filling.
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