Coconut And Almond Brittle

Ingredients

1 cup of raw almonds1.5 cups of sugar1/2 cup of coconut milk1/2 tsp of cardamom powder1.5 cups of desiccated coconuta pinch of salt

Method

1. Roast the nuts until they give off a delightful smell before setting aside2. Add sugar, coconut milk and cardamom powder to a pan and stir continuously over low heat until the sugar melts3. Once the syrup comes to a boil, add the desiccated coconut and nuts and mix well4. Pour the mixture out onto a tray lined with baking paper5. Top with a pinch of salt6. Let it set in a cool place for about 1 hour7. Cut and enjoy!