Shallots Brie Sandwich

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A Shallots Brie Sandwich is a type of sandwich made with a soft and creamy cheese called Brie, along with thinly sliced shallots, fresh greens such as arugula or lettuce, and a spread such as mustard or mayonnaise. The sandwich is typically made on a crusty bread, such as a baguette or ciabatta, and is grilled or toasted until the cheese is melted and gooey. The combination of the rich and buttery Brie cheese with the slightly sweet and pungent flavor of the shallots creates a delicious and sophisticated flavor profile.

Ingredients

1 Shallot (sliced)5 Garlic Cloves (Sliced)6 Tbsp Olive Oil2 Bakery Bread SlicesBrie1/2 Apple (thinly sliced)SaltOptional: Honey

Method

1. In an oven proof dish place your garlic and onions adding the olive oil. Transfer to the oven to bake for 20 minutes at 200C… until you hear that sizzle and smell the fragrance2. Using the infused oil, generously spread that all over your bakery bread and let it crisp up on a pan until golden3. On one side generously add the the cooked garlic and onions, place your desired amount of brie all over, apple slices and a sprinkle of salt. OPTIONAL: add honey all over4. Grill on each side over a pan until the Brie becomes gooey!