Vegan chocolate chip cookies are a type of cookie made without using any animal products, such as eggs or butter. Instead, they are typically made with substitutes like applesauce, flaxseed, coconut oil, or vegan margarine. These cookies usually include flour, sugar, baking soda, and baking powder, as well as vegan chocolate chips or chunks.
Some recipes also call for ingredients like nut butter, oats, or coconut flakes to add flavor and texture. Vegan chocolate chip cookies are a popular dessert for those who follow a vegan lifestyle, but they can be enjoyed by anyone looking for a dairy-free and egg-free alternative to traditional chocolate chip cookies.
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