Pb & Choc Sweet Potato Toast

Pb & Choc Sweet Potato Toast Ingredients

1 large sweet potato (around 420g)Peanut Spread: 18g powdered peanut butter water // 25g peanut butterChoc Spread: 80g Greek @chobani / vegan thick yogurt 6g cacao powder sugar-free chocolate syrup @myprotein flavoured drops

Toppings

Sugar-free strawberry jam @natvialiving1 pitted date4g unicorn rainbows4g coconut flakes

Method

1. Wash and dry the sweet potato2. Poke few holes and microwave for 4 mins3. Cut it into 4 slices4. Preheat oven to 1905. Bake for 25-30 mins6. Let cool and add toppings