Water SpinachChickenNoodle Soup is a delicious and comforting soup that features tender chicken and nutritious water spinach cooked in a flavorful broth with ricenoodles. The soup is usually seasoned with garlic, ginger, and soy sauce, and sometimes features other aromatics like lemongrass or cilantro.
It is a popular dish in many Southeast Asian countries, particularly in Indonesia and Malaysia, where water spinach (also known as kangkung) is a staple ingredient in many dishes. The soup is hearty and filling, yet light enough to enjoy as a meal any time of the day.