Marble Cake With Nutella Swirls

Marble Cake With Nutella Swirls Ingredients

Flour 2 CupsBaking powder 2 teaspoonsEggs 3 largeSugar 1&1/2 cupVegetable Oil 1 cupVanilla essence 2 teaspoonWarm milk 1 /2 cupCocoa powder 4 tablespoons with Nutella 4 tablespoons mixed with 4 tablespoons of warm milk all mixed togetherNutella 4 tablespoons for swirl

Method

Preheat the oven @180 Celsius for 15 minIn a large bowl whisk eggs with sugar for 3-5 min until pale and creamyAdd oil and whisk again for 2-3 minThen add sifted flour , baking powder , vanilla and warm milk and mix well with spatulaDivide the batter into halfIn the bowl add the cocoa powder Nutella mixture with the half of the batter and mix well with the spatulaGrease the loaf tin and line with the baking paperAdd dollop of vanilla and chocolate batterOne by one alternating until it’s finishedNow add 4 dollops of Nutella and make swirlsBake @150 Celsius for 40-45 min until skewer comes out clean