Javanese Fried Noodles

Javanese Fried Noodles Ingredients

500 gr egg noodles, cookedPakchoiCabbage, sliced roughlyBeansproutFresh prawnScramble eggs from 2 eggs2 spring onion, sliced1 tbsp sweet soy sauceSoy sauce1 tbsp oyster sauceSalt, white pepper powderCooking oilFried onion flakes

Mashed Ingredients

3 pips garlic7 shallots4 candlenutsRed chili (optional)

Instructions

1. Saute the mashed ingredients until fragrant.2. Toss the fresh prawn until change the colour.3. Add the veggies until wilted.4. Add the seasonings and scramble eggs. Stir.5. Toss the egg noodles, followed by all sauces. Stir until well-combined. Turn off the heat.6. Put it on serving plate, then sprinkle the onion flakes on top. Enjoy!