Fruit chaat is a popular Pakistani and Indian street food that is a refreshing and colorful mix of seasonal fruits, tossed in a blend of tangy and spicy seasoning.
The main ingredients of fruit chaat typically include a mix of chopped seasonal fruits such as apples, bananas, oranges, mangoes, and pomegranates. The fruits are then mixed together in a large bowl and seasoned with a variety of spices and condiments, such as chaat masala, black salt, cumin powder, lemon juice, and tamarind chutney.
Some variations of fruit chaat may also include diced potatoes or chickpeas for added texture and nutrition.
Fruit chaat is a great snack or dessert option, especially during hot summer months, as it is light, refreshing, and packed with nutrients. It is often sold by street vendors and at outdoor markets, and can be easily made at home using fresh and seasonal fruits.