Caprese Salad is a simple Italian salad that consists of fresh mozzarella cheese, sliced tomatoes, and fresh basil leaves, all seasoned with salt and drizzled with olive oil. It is typically served as a starter or a side dish and is often garnished with balsamic glaze or vinegar.
The dish originated in the region of Campania in Southern Italy and is named after the island of Capri. Caprese Salad is a refreshing and flavorful dish that is perfect for summer months when tomatoes and basil are in season.
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