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Blueberry and Lemon Bread & Butter Pudding is a delightful dessert that combines the sweetness of blueberries with the refreshing tanginess of lemons. Here’s a detailed description of this mouthwatering treat:

Blueberry and Lemon Bread & Butter Pudding starts with slices of bread that are generously buttered and layered in a baking dish. The bread provides a soft and comforting base for the pudding.

Fresh or frozen blueberries are scattered over the bread slices, adding bursts of juicy sweetness to each bite. The blueberries create a beautiful contrast against the golden bread.

To infuse the pudding with a bright and zesty flavor, fresh lemon zest and juice are added to the mixture. The lemon imparts a tangy and refreshing taste that perfectly balances the sweetness of the blueberries.

A rich custard mixture made from eggs, milk, cream, sugar, and vanilla extract is poured over the bread and blueberry layers. The custard soaks into the bread, creating a luscious and creamy texture.

The assembled pudding is baked in the oven until it puffs up and turns golden brown on top. The bread becomes soft and tender, while the blueberries release their sweet juices and mingle with the custard.

Once out of the oven, the Blueberry and Lemon Bread & Butter Pudding can be served warm, allowing the flavors to meld together beautifully. It can be enjoyed on its own or with a dollop of whipped cream or a scoop of vanilla ice cream.

With its combination of sweet blueberries, tangy lemon, and creamy custard, Blueberry and Lemon Bread & Butter Pudding is a delightful dessert that is sure to satisfy your sweet tooth and leave you craving for more.

Ingredients

Pudding

Steps

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