Berry Yogurt Popsicles

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Berry yogurt popsicles are a frozen treat made with a mixture of yogurt and fresh berries. The yogurt is usually sweetened with honey or maple syrup and blended together with berries such as strawberries, blueberries, raspberries, and blackberries. The mixture is then poured into popsicle molds and frozen until firm.

These popsicles are a healthy alternative to traditional ice cream popsicles, as they are made with fresh fruit and yogurt. They are also customizable, as you can use any type of berry or fruit you prefer, and adjust the sweetness level to your liking.

The combination of the creamy yogurt and sweet-tart berries make these popsicles a refreshing and delicious summer treat that is perfect for cooling off on a hot day.

Berry Yogurt Popsicles Ingredients

2 cups yogurt (greek, coconut or skyr) *the higher fat content, the creamier the popsicle.2 cups berries (I used strawberries), fresh or frozen1/2 cup canned coconut milk2 tbsp local honey1 tsp vanilla extractpinch of sea salt

Directions

Heat the berries vanilla together over low to medium heat, until the berries start to burst and release their juices. Mash with a fork to break them up. Cool completely.In a mixing bowl, add the yogurt, milk pinch of salt.Either pour the berry mixture into the yogurt mixture and then add to popsicle molds or layer the yogurt berry mixture into the molds.Freeze the popsicles for at least 3-4 hours. To unmold the popsicles. Run under warm water for 30 seconds.