2 Ingredient Dough Garlic Knots: Easy, Cheesy, & Delicious!
Craving warm, garlicky, and utterly irresistible bread but short on time? Look no further than these incredible 2 Ingredient Dough Garlic Knots! Made with just two simple ingredients – self-rising flour and Greek yogurt – these savory treats come together in a flash. Perfect for a quick appetizer, a comforting snack, or a delightful side dish to any meal, they’re a guaranteed crowd-pleaser.
What makes these garlic knots so special? The 2-ingredient dough is surprisingly versatile, creating a soft and chewy texture that’s perfect for soaking up all that delicious garlic butter. We’re talking incredibly easy preparation – no kneading, no yeast, no long rise times! Simply mix, shape, bake, and devour.
The magic doesn’t stop with the dough. These knots are generously brushed with a flavorful garlic butter sauce made with melted butter, minced garlic, parsley, and a touch of salt. The aroma alone is enough to make your mouth water! For an extra cheesy kick, sprinkle with grated Parmesan cheese before baking. The result is a symphony of flavors and textures that’s both satisfying and addictive.
Whether you’re a seasoned baker or a kitchen novice, these 2 Ingredient Dough Garlic Knots are a guaranteed success. Get ready to impress your friends and family with this simple yet sensational recipe. Serve them warm, fresh from the oven, and watch them disappear in minutes. Trust us, you’ll want to make these again and again!
Ready to elevate your snacking game? Search for our easy-to-follow recipe and get ready to enjoy the best darn garlic knots you’ve ever tasted! #garlicknots #2ingredientdough #easyrecipe #bread #appetizer #snack #homemade #baking #garlic #cheesy #delicious #foodie
