Hot Milk Almond Cake is a moist and flavorful cake made with ground almonds and a honey glaze. The cake is made by first creaming butter and sugar together, then adding in eggs, flour, baking powder, ground almonds, and hot milk. The batter is then baked in a cake pan until golden brown and cooked through.
Once the cake is done, a simple glaze made with honey and hot water is poured over the top of the cake while it is still warm. The glaze seeps into the cake, adding a touch of sweetness and a beautiful glossy finish.
Hot Milk Almond Cake with Honey Glaze is a perfect dessert for any occasion, from a simple family dinner to a special celebration. It’s easy to make, yet it looks and tastes impressive. The nutty flavor of the almonds and the sweetness of the honey combine to make a delicious and satisfying treat.