Peanut Butter Cookies

Peanut Butter Cookies Ingredients For 24 Cookies

1 cup flour (all purpose or whole wheat)1/2 tsp baking soda1/2 tsp salt1/2 cup (8Tbsp) butter, room temperature3/4 cup light brown sugar1 egg1 tsp vanilla extract1 cup crunchy peanut butter

Instructions

1. put all the dry ingredients: flour, baking soda and salt in one bowl and set aside2. use electric mixer to cream butter and sugar together until light and fluffy3. add egg and vanilla extract into the butter mixture and mix well4. stir in the peanut butter and blend thoroughly. Add in the dry ingredients, mix well and refrigerate for 30 minutes5. preheat oven to 350F6. spoon out the chilled dough and roll into balls7. place the balls on the baking tray and flatten with a fork into circles making a cross pattern. Bake until lightly colored, 12-15 minutes. Transfer to a rack to cool.