No-bake Strawberry “Cheese Cake” Bars

No-bake Strawberry “Cheese Cake” Bars Ingredients

the crust, in a blender or food processor add:1 cup oat or almond flour1.5 cups medjool dates, pitted1/4 cup shredded coconut2 tbsp almond or cashew butter1 tbsp coconut oil, melted1/ tsp sea saltsteps to make crustProcess all ingredients until well mixed and a sticky ball forms.Remove from processor add to a parchment lined pan.

The Filling

1 container @violifeca cream cheese (200 g), room temperature3/4 cup plain thick vegan yogurt or non-vegan yogurt, @siggisdairy1/4 cup maple syrup1 tbsp lemon juice2 tsp vanilla

Steps To Make Filling

Mix All Ingredients. Once Well Mixed Pour The Filling On The Crust.

Berry Sauce

In a pan lightly heat 2 cups fresh or frozen berries.Once heated, add to the filling.

Finishing

Place in freezer and let set for at least a few hours before cutting into bars.Remove from freezer 10-20 minutes before eating.