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Keto French Orange Tart is a low-carb, sugar-free dessert that is a healthier version of the traditional French dessert. The tart consists of a rich almond flour crust filled with a creamy, tangy orange filling. The crust is made with almond flour, butter, and erythritol (a sugar substitute), and the filling is made with heavy cream, egg yolks, orange zest and juice, and more erythritol.

The dessert is baked until golden brown and set, then garnished with fresh orange slices and mint leaves. It is a delicious and guilt-free treat for those following a keto diet or looking for a low-carb dessert option.



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