Fried Chicken In Butter Sweet Soy Sauce

Fried Chicken In Butter Sweet Soy Sauce Ingredients

750 gr chicken thighs (3-4 pieces)4 garlic cloves, grated1/2 onion, wedged1 tsp grated ginger3 tbsp butterOil for deep frying

Marinade

1 lime juice1 tbsp soy sauce2 tbsp cornflour1 1/2 tsp salt

Sauce (Premixed)

3 tbsp Worcestershire sauce1 tbsp oyster sauce2 tbsp sweet soy sauce1/4 cup water2 tsp sugar1/2 tsp pepper powder1/2 tsp chicken powderA pinch of salt

Garnish

Lime

Steps

1. Cut each chicken thighs into 4 parts3. Combine chicken pieces with the marinade ingredients, cover and let it marinate in the fridge for 1 hr or overnight4. Heat generous amount of oil, fry chicken over medium high heat until crisp and brown5. Melt butter, stir fry ginger, garlic and onion until fragrant6. add sauce mixture and fried chicken, mix well and cook until the sauce slightly thicken, remove7. Serve buttery soy chicken with steamed rice and lime wedges