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Osmaliyi cups are a sweet Middle Eastern dessert made with crispy layers of phyllo pastry, sweetened cheese filling, and a sweet syrup drizzled on top. The phyllo pastry is layered in a muffin tin to form small cups, and then filled with a mixture of cheese, sugar, and sometimes nuts such as pistachios or walnuts.

The cups are baked until golden brown and crispy, and then drizzled with a sweet syrup made from sugar, water, and often flavored with rose water or orange blossom water. The combination of the crispy pastry, creamy cheese filling, and sweet syrup makes for a delicious and decadent dessert that is popular in many Middle Eastern countries.

Osmaliyi Cups Ingredients


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