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Marie-Date Slices is a no-bake dessert that is very easy to make. It consists of crushed Marie biscuits, chopped dates, sweetened condensed milk, and shredded coconut (optional).

To make this dessert, start by crushing the Marie biscuits into fine crumbs using a food processor or by placing them in a ziplock bag and crushing them with a rolling pin. Next, chop the pitted dates into small pieces and mix them together with the biscuit crumbs in a large bowl.

Then, pour the sweetened condensed milk into the bowl and mix everything together until all the ingredients are evenly combined. If you like, you can add some shredded coconut to the mixture for extra flavor and texture.

Next, transfer the mixture to a baking dish lined with parchment paper, and press it down firmly with a spatula or your hands to create a smooth and even surface. Cover the dish with plastic wrap and refrigerate it for at least 2 hours, or until the mixture has set and become firm.

Once the mixture has set, remove it from the refrigerator and cut it into small slices or squares. Serve immediately or store the slices in an airtight container in the refrigerator for up to 5 days.

Marie-Date Slices are a delicious and satisfying dessert that are perfect for satisfying your sweet tooth without having to turn on the oven. They are great for serving at parties or as an after-dinner treat.



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