Watch Video Mahalabia Ingredients 2 cups milk2 cups whipping cream1/2 cup sugar6 tbsp corn starch2 tsp orange blossom water2 tsp rose waterStrawberry and blueberriesPistachios or any other nuts you like Note 1:You can use only milk but taste way better with whipping cream and milk together2:you can add lead sugar but it’s good sweet tastes way better or you can add sweeter for sugar-free mhalabia.3: for keto mahalabia, xanthan gum can be used instead of corn starch, use only whipping cream and sweeter instead of sugar. Direction 1: In a pot add milk, whipping cream, sugar, corn starch, orange blossom water and rose water.2: mix all together till the corn starch dissolve.3: turn on the heat and keep mixing every minute so it doesn’t stick to the bottom.4: when start getting thick take off the stove and pour into small bowls or cups.5: let it cool on the counter then cover and refrigerate for at least 4 hours before serving.6: top with fruit or nuts of your chi ice and enjoy. Source : www.instagram.com
