Watch Video Fishbowl Ingredients Fresh salmon sashimiKaleBeetrootShallotsRed onionEdamameAvocadoSeaweed saladCrispy shallotsTobiko Roasted Sesame Dressing Ingredients Soy sauceRice wine vinegarEggMirinVegetable oilRoasted white sesame seeds Method Step 1: Thinly slice salmon sashimi into strips or buy them cut up already.Step 2: In a large salad bowl, combine fresh salmon sashimi, kale, beetroot, shallots, red onion, edamame and avocado. Sprinkle with black pepper and salt. Toss to mix.Step 3: For the roasted sesame dressing, whisk ingredients together, I used a hand whisk but I feel an electric blender will help emulsify the egg better (im going to try making it without egg next time or use something else). Then add to salad and toss gently. Add the seaweed, crispy shallots and Tobiko on top and serve. Source : www.instagram.com
