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Fattoush is a Middle Eastern salad made with fresh vegetables and crispy pita bread, dressed with a tangy vinaigrette. It is a popular dish in Lebanon, Syria, Jordan, and Palestine, and is commonly served as a side dish or appetizer.

The salad typically includes chopped tomatoes, cucumbers, radishes, green peppers, and onions, along with fresh herbs like parsley and mint. The pita bread is toasted or fried until crispy and then broken into pieces and added to the salad. The dressing is made with olive oil, lemon juice, and sumac, a spice that adds a tangy, lemony flavor.

Fattoush is a refreshing and healthy salad that is packed with flavor and nutrition. It is a great way to use up leftover pita bread and is perfect for summertime picnics and gatherings. It can also be easily customized by adding or omitting vegetables or adjusting the amount of dressing to your liking.

Fattoush Ingredients

Dressing*

Note

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