Download ImageIngredients2 ripe avocados1/4 cup cilantro or parsley (chopped)2 spring onions (green parts only)2 cloves garlic1 tsp sea salt1/4 tsp ground cumin1/4 cup fresh lime or lemon juice4 cups stock (vegetable or chicken)Optional Garnishavocado (diced)tomato (diced)extra virgin olive oilcilantro or parsley (chopped)spring onions (chopped)chilli flakespoached eggcroutonsStepsCombine all the ingredients into a blender & process on medium high speed until smooth.Taste to adjust seasoning.Transfer soup into a serving bowl & serve immediately, place into the fridge & chill for 1 hour or heat it gently to enjoy it warm (do not let it boil)Serve on its own or with any of the optional toppings or sides of choice. Source : www.instagram.com