{"id":74554,"date":"2023-11-04T17:10:00","date_gmt":"2023-11-04T10:10:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=74554"},"modified":"2023-11-04T17:10:08","modified_gmt":"2023-11-04T10:10:08","slug":"kaswi-pandan-aguswatis","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/kaswi-pandan-aguswatis","title":{"rendered":"Kaswi Pandan"},"content":{"rendered":"<h2>Bahan Kaswi Pandan<\/h2>\n<p>200 gr air pandan ( dari 10 lbr daun pandanair )<br \/>\n50 gr santan kental<br \/>\n60 gr tepung tapioka<br \/>\n50 gr tepung terigu<br \/>\n90 gr gula pasir<br \/>\n1 sdt air kapur sirih<br \/>\n1\u20444 sdt garam<\/p>\n<h2>Taburan<\/h2>\n<p>kelapa parut setengah muda, buang kulitnya, kukus tambahkan 1\u20444 sdt garam.<\/p>\n<h2>Cara Membuat Kaswi Pandan<\/h2>\n<p>Siapkan panci, masak air pandan dan gula pasir, masak sampai larut.<br \/>\nCampur tapioka, tepung, garam. Tuang air pandan, santan, air kapur sirih secara bertahap aduk menggunakan whisk, kemudian saring.<br \/>\nOlesi cetakan dgn minyak goreng, tuang adonan sampai penuh, lalu kukus 15 menit.<br \/>\nSetelah dingin lepas dari cetakan atasnya taburin kelapa parut.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bahan Kaswi Pandan 200 gr air pandan ( dari 10 lbr daun pandanair ) 50 gr santan kental 60 gr tepung tapioka 50 gr tepung terigu 90 gr gula pasir 1 sdt air kapur sirih 1\u20444 sdt garam Taburan kelapa parut setengah muda, buang kulitnya, kukus tambahkan 1\u20444 sdt garam. Cara Membuat Kaswi Pandan Siapkan<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":21,"featured_media":74555,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[93,54,77],"tags":[],"class_list":["post-74554","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kelapa_","category-kue","category-pandan"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/74554"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/21"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=74554"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/74554\/revisions"}],"predecessor-version":[{"id":74564,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/74554\/revisions\/74564"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/74555"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=74554"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=74554"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=74554"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}