{"id":71979,"date":"2023-09-14T12:49:00","date_gmt":"2023-09-14T05:49:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=71979"},"modified":"2023-09-14T12:49:03","modified_gmt":"2023-09-14T05:49:03","slug":"vanilla-cake-sarongsarie","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/vanilla-cake-sarongsarie","title":{"rendered":"Vanilla Cake"},"content":{"rendered":"<h2>Bahan A<\/h2>\n<p>3 telur utuh<br \/>\n2 kuning telur<br \/>\n1 sdt Quick 75 \/ SP \/ cake emulsifier<br \/>\n75 gr gula halus<br \/>\n80 gr terigu protein rendah<br \/>\n5 gr susu bubuk<br \/>\n5 gr maizena<br \/>\n1\/4 sdt BP *optional<\/p>\n<h2>Bahan B (Aduk Jadi Satu)<\/h2>\n<p>80 gr butter\/margarin (lelehkan)<br \/>\n1\/2 sdm kental manis<br \/>\n1 sdt vanilla<\/p>\n<h2>Topping Selai Coklat Keju Parut<\/h2>\n<p>Cara buat Vanilla Cake<br \/>\nsiapkan loyang, beri alas dasar loyang dgn baking paper ,pinggirnya di oles margarin<br \/>\ncampur bahan A mixer speed rendah ke sedang sampai mengembang, pucat dan kental ( metode all in )<br \/>\njangan terlalu kaku dan jangan pakai speed tinggi, membuat pori2 cake jadi besar2 dan cake ambles setelah matang<br \/>\nmasukkan bahan B kedalam adonan bahan A, aduk balik hingga tercampur rata<br \/>\ntuang adonan kedalam loyang<br \/>\npanggang dengan suhu160-170 Selama 25-30 menit<br \/>\nangkat dan lepas cake dari loyang<br \/>\nberi olesan selai coklat &amp; topping keju<br \/>\nsiap disajikan<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bahan A 3 telur utuh 2 kuning telur 1 sdt Quick 75 \/ SP \/ cake emulsifier 75 gr gula halus 80 gr terigu protein rendah 5 gr susu bubuk 5 gr maizena 1\/4 sdt BP *optional Bahan B (Aduk Jadi Satu) 80 gr butter\/margarin (lelehkan) 1\/2 sdm kental manis 1 sdt vanilla Topping Selai<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":21,"featured_media":71980,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[54,115],"tags":[],"class_list":["post-71979","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kue","category-vanila"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/71979"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/21"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=71979"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/71979\/revisions"}],"predecessor-version":[{"id":72032,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/71979\/revisions\/72032"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/71980"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=71979"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=71979"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=71979"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}