{"id":71104,"date":"2023-08-13T11:30:00","date_gmt":"2023-08-13T04:30:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=71104"},"modified":"2023-08-13T11:30:03","modified_gmt":"2023-08-13T04:30:03","slug":"pie-buah-buahan-pr-ditha","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/pie-buah-buahan-pr-ditha","title":{"rendered":"Pie Buah – Buahan"},"content":{"rendered":"

Bahan Kulit<\/h2>\n

250gr terigu pro sedang
\n130gr margarine
\n40gr gula halus
\n1 butir kuning telur
\n1 sdm air dingin<\/p>\n

Cara Membuat Kulit Pie<\/h2>\n

campur margarine dan gula halus. Aduk dgn garpu. Masukkan kuning telur, tambahkan terigu aduk rata sampai bergerindil. Masukkan air dingin, uleni hingga kalis dan bs dibentuk.
\ncetak adonan dgn cetakan pie, tusuk bagian bawah pie dgn garpu. Oven hingga matang.<\/p>\n

Topping<\/h2>\n

Buah buahan sesuai selera<\/p>\n

Bahan Vla<\/h2>\n

300ml susu cair
\n1 butir kuning telur
\n50gr gula pasir
\n1 sachet skm
\n2 sdm tepung maizena
\n1 sdm margarine\/butter<\/p>\n

Cara Membuat Pie Buah – Buahan<\/h2>\n

dalam panci campurkan gula pasir, maizena, kuning telur dan skm. Aduk pakai whisk sampai rata, tambahkan susu cair. Masak hingga kental dan meletup2.
\ntambahkan margarine, angkat dan dinginkan. Tuang ke dalam pie, beri topping buah sesuai selera.<\/p>\n","protected":false},"excerpt":{"rendered":"

Bahan Kulit 250gr terigu pro sedang 130gr margarine 40gr gula halus 1 butir kuning telur 1 sdm air dingin Cara Membuat Kulit Pie campur margarine dan gula halus. Aduk dgn garpu. Masukkan kuning telur, tambahkan terigu aduk rata sampai bergerindil. Masukkan air dingin, uleni hingga kalis dan bs dibentuk. cetak adonan dgn cetakan pie, tusuk…<\/span><\/p>\n","protected":false},"author":21,"featured_media":71105,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[163,54,80],"tags":[],"class_list":["post-71104","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-butter","category-kue","category-susu"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/71104"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/21"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=71104"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/71104\/revisions"}],"predecessor-version":[{"id":71148,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/71104\/revisions\/71148"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/71105"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=71104"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=71104"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=71104"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}