{"id":69738,"date":"2023-08-09T09:00:00","date_gmt":"2023-08-09T02:00:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=69738"},"modified":"2023-08-09T09:00:03","modified_gmt":"2023-08-09T02:00:03","slug":"bolu-kukus-unicorn-dapoerliandra","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/bolu-kukus-unicorn-dapoerliandra","title":{"rendered":"Bolu Kukus Unicorn"},"content":{"rendered":"<h2>Bahan Bolu Kukus Unicorn<\/h2>\n<p>1 butir telur<br \/>\n125 tepung terigu<br \/>\n100 gram gula<br \/>\n65 ml santan\/air\/susu cair<br \/>\n1\/2 sdt sp<br \/>\n1\/4 sdt vanilla cream<br \/>\n1\/4 sdt baking powder double acting<br \/>\nSecukupnya pewarna (sesuai keinginan)<\/p>\n<h2>Cara Membuat Bolu Kukus Unicorn<\/h2>\n<p>1. Campur semua bahan, kecuali pewarna makanan. Mixer hingga lembut, kental, dan berjejak.<br \/>\n2. Bagi adonan menjadi empat bagian, lalu beri pewarna sesuai keinginan. (Saya memakai pewarna merah rose, kuning, biru, dan pasta taro) Lalu masukan ke dalam piping bag\/plastik segitiga<br \/>\n3. Tuang ke dalam cetakan bolu kukus yg sudah dilapisi dengan paper cup sampai adonan habis. (Urutan warnanya pertama ungu, biru, kuning, merah muda)<br \/>\n4. Kukus dlm kukusan yg telah dipanaskan sebelum nya &#8211; 10 menit. Kukus bolu kukus selama 15 menit. Tutup kukusan dilapisi serbet ya. (Saya pakai klakat, jadi tidak pakai serbet lagi)<br \/>\n5. Setelah matang, angkat, lalu keluarkan dari cetakannya. Siap disajikan.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bahan Bolu Kukus Unicorn 1 butir telur 125 tepung terigu 100 gram gula 65 ml santan\/air\/susu cair 1\/2 sdt sp 1\/4 sdt vanilla cream 1\/4 sdt baking powder double acting Secukupnya pewarna (sesuai keinginan) Cara Membuat Bolu Kukus Unicorn 1. Campur semua bahan, kecuali pewarna makanan. Mixer hingga lembut, kental, dan berjejak. 2. Bagi adonan<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":21,"featured_media":69739,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[54,80],"tags":[],"class_list":["post-69738","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kue","category-susu"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/69738"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/21"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=69738"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/69738\/revisions"}],"predecessor-version":[{"id":69759,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/69738\/revisions\/69759"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/69739"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=69738"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=69738"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=69738"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}