{"id":69251,"date":"2023-07-20T11:30:00","date_gmt":"2023-07-20T04:30:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=69251"},"modified":"2023-07-20T11:30:05","modified_gmt":"2023-07-20T04:30:05","slug":"penne-pizza-skewer-jhamila99","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/penne-pizza-skewer-jhamila99","title":{"rendered":"Penne Pizza Skewer"},"content":{"rendered":"
200 gr penne pasta rigate
\n150 gr saus sphagetti
\n20 gr saus tomat
\n1 buah sosis
\n20 gr jagung
\nSecukupnya, keju mozarella
\n1 btg daun seledri, iris kecil
\nTusuk sate, secukupnya<\/p>\n
1. Rebus penne pasta sampai matang (7-10 menit) lalu sisihkan (airnya tambah garam ya)
\n2. Potong keju mozarella secara memanjang lalu masukan sebagian keju ke dalam lubang pasta
\n3. Siapkan tusuk sate lalu tusukan beberapa penne pasta kemudian simpan dalam loyang yang sudah dialasi dengan baking paper
\n4. Campurkan saus spagheti dan saus tomat lalu oleskan ke atas pasta, taburi keju mozarella yang sudah diparut dan tambahkan sosis, jagung dan daun seledri sebagai toppingnya
\n5. Panaskan wajan selama 5 menit lalu masukan loyang ke dalamnya kemudian ditutup, masak pasta dengan api kecil selama 5 menit atau bisa juga dalam microwave
\n6. Penne pizza skewer siap disajikan<\/p>\n","protected":false},"excerpt":{"rendered":"
Bahan Penne Pizza Skewer 200 gr penne pasta rigate 150 gr saus sphagetti 20 gr saus tomat 1 buah sosis 20 gr jagung Secukupnya, keju mozarella 1 btg daun seledri, iris kecil Tusuk sate, secukupnya Cara Membuat Penne Pizza Skewer 1. Rebus penne pasta sampai matang (7-10 menit) lalu sisihkan (airnya tambah garam ya) 2.…<\/span><\/p>\n","protected":false},"author":21,"featured_media":69252,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[55],"tags":[],"class_list":["post-69251","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-camilan"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/69251"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/21"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=69251"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/69251\/revisions"}],"predecessor-version":[{"id":69268,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/69251\/revisions\/69268"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/69252"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=69251"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=69251"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=69251"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}