{"id":67499,"date":"2023-06-24T11:30:00","date_gmt":"2023-06-24T04:30:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=67499"},"modified":"2023-06-24T11:30:03","modified_gmt":"2023-06-24T04:30:03","slug":"colenak-bandung-lisna_lisnawati71","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/colenak-bandung-lisna_lisnawati71","title":{"rendered":"Colenak Bandung"},"content":{"rendered":"<h2>Bahan Colenak Bandung<\/h2>\n<p>500 gr Tape singkong<br \/>\nsecukupnya margarin<\/p>\n<h2>Bahan Saus<\/h2>\n<p>350 santan (me : 1 bks santan instan ukuran 65 mil air)<br \/>\n200 gr gula merah sisir (me : gula aren, sisir)<br \/>\n1\u20444 sdt garam<br \/>\n1 lmbr daun pandan\/ kalau gak ada bisa di ganti dengan 1\u20442 sdt vanili bubuk<\/p>\n<h2>Cara Membuat Colenak Bandung<\/h2>\n<p>1. Potong2 tape, buang sumbu tengah nya, lalu pipihkan<br \/>\n2. Panaskan teflon, olesi dengan margarin, lalu panggang\/bakar tape nya, bulak balik biar gak gosong<br \/>\n3. Lanjut membuat saus nya : masukkan santan, gula merah, garam dan daun pandan, masak diatas kompor sambil diaduk hingga gula nya larut<br \/>\n4. Lalu saring, setelah disaring masukkan kelapa parut, masak hingga kuah mengental, angkat<br \/>\n5. Tata dipiring saji tape singkong yang sudah dipanggang, lalu siram dengan saus gula kelapa, siap dinikmati<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bahan Colenak Bandung 500 gr Tape singkong secukupnya margarin Bahan Saus 350 santan (me : 1 bks santan instan ukuran 65 mil air) 200 gr gula merah sisir (me : gula aren, sisir) 1\u20444 sdt garam 1 lmbr daun pandan\/ kalau gak ada bisa di ganti dengan 1\u20442 sdt vanili bubuk Cara Membuat Colenak Bandung<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":21,"featured_media":67500,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[123,93,54,83],"tags":[],"class_list":["post-67499","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gula-merah","category-kelapa_","category-kue","category-tape"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/67499"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/21"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=67499"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/67499\/revisions"}],"predecessor-version":[{"id":67983,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/67499\/revisions\/67983"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/67500"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=67499"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=67499"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=67499"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}