400 gr Beras, cuci
\n600 ml Santan sedang (sesuaikan seperti masak nasi biasanya)
\n2 lbr Daun Salam
\n1 btg Serai, geprek
\n2 cm Lengkuas, geprek
\n2 cm Jahe, geprek
\nGaram sckpnya<\/p>\n
1. Rebus santan, garam lengkuas, daun salam, serai & jahe. Masak sambil diaduk hingga mendidih. Koreksi rasa, angkat
\n2. Masukkan beras dlm wadah rice cooker, tuang santan beserta rempah2nya. Masak nasi, setelah 20 menit aduk nasinya lalu tutup kembali, biarkan matang & tanak.<\/p>\n
300 gr Tempe, iris kotak kecil2 & goreng kering
\n5 bh Cabe Merah, iris serong tipis & buang biji, goreng
\n50 gr Kacang Tanah, goreng
\n5 btr Bwg Merah, iris tipis
\n3 siung Bwg Putih, iris tipis
\n1 sdm Gula Merah, sisir
\n3 sdm Gula Pasir
\n1 sdm Kecap Manis
\n2 sdm Air Asam Jawa
\n50 ml Air
\nGaram & Kaldu Jamur seckpnya
\n2 cm Lengkuas, geprek
\n2 lbr Daun Salam
\n2 lbr Daun Jeruk
\nMinyak utk menumis<\/p>\n
1. Panaskn minyak, tumis duo bawang hingga harum. Masukkn lengkuas, daun jeruk & salam tumis hingga harum. Masukkn gula merah, gula pasir, air asam, kecap manis & air. Masak hingga mendidih, tmbhkn garam & kaldu jamur. Aduk & koreksi rasa. Masak hingga mengental
\n2. Kecilkan api, masukkn tempe, kacang & cabe merah. Aduk cepat hingga bumbu terserap rata & berkaramel. Angkat<\/p>\n
500 gr Ayam, potong2
\n1 sdm Air Jeruk Nipis
\n1 bt Serai, geprek
\n2 lbr Daun Salam
\n2 lbr Daun Jeruk
\nGaram sckpnya
\n150 ml Air kelapa
\nMinyak utk menggoreng<\/p>\n
2 btr Bawang Merah
\n3 siung Bawang Putih
\n1 btr Kemiri
\n2 cm Kunyit bakar
\n1 sdt Ketumbar sangrai
\n2 cm Jahe
\n5 cm Lengkuas<\/p>\n
1. Lumuri dg air jeruk nipis. Diamkan 15 menit, cuci & tiriskan.
\n2. Masukkn ayam, bumbu halus, air kelapa & bumbu lainnya ke dlm panci. Ungkep hingga empuk. Angkat & tiriskan.
\n4. Panaskn minyak, goreng ayam hingga kecoklatan<\/p>\n
Bihun Goreng, Telur Dadar, Lalapan & Sambal Terasi
\nBawang Merah goreng utk taburan<\/p>\n","protected":false},"excerpt":{"rendered":"
Bahan Nasi Uduk 400 gr Beras, cuci 600 ml Santan sedang (sesuaikan seperti masak nasi biasanya) 2 lbr Daun Salam 1 btg Serai, geprek 2 cm Lengkuas, geprek 2 cm Jahe, geprek Garam sckpnya Cara Buat 1. Rebus santan, garam lengkuas, daun salam, serai & jahe. Masak sambil diaduk hingga mendidih. Koreksi rasa, angkat 2.…<\/span><\/p>\n","protected":false},"author":5,"featured_media":6246,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[29,52],"tags":[],"class_list":["post-6245","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aneka-nasi","category-masakan"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/6245"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=6245"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/6245\/revisions"}],"predecessor-version":[{"id":11792,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/6245\/revisions\/11792"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/6246"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=6245"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=6245"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=6245"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}