{"id":56572,"date":"2022-12-28T07:37:00","date_gmt":"2022-12-28T00:37:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=56572"},"modified":"2022-12-28T07:37:02","modified_gmt":"2022-12-28T00:37:02","slug":"shrimp-carbonara-penne-pasta-lim_henni","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/shrimp-carbonara-penne-pasta-lim_henni","title":{"rendered":"Shrimp Carbonara Penne Pasta"},"content":{"rendered":"
200 gr Pasta penne
\n150 gr Udang kupas
\n75 gr Jamur champignon (iris2)
\n3 siung Bawang putih cincang
\n1 bh Bawang bombay kecil (cincang kasar)
\n3 sdm Butter\/olive oil
\n200 ml Cooking cream
\n200 ml Susu cair
\n2 butir Kuning telur
\n75 gr Keju cheddar (parut halus)
\n1\/2 sdt Garam
\n1\/2 sdt Lada hitam
\n1 sdt Oregano bubuk
\nParsley bubuk (optional)<\/p>\n
1. Rebus pasta hingga matang tambahkan garam dan sedikit minyak di air rebusan
\n2. Campur keju parut dan kuning telur, aduk rata sisihkan
\n3. Tumis butterbwng pth masukan udang, tumis hingga udangnya matang, masukkan jamur aduk rata, tuang susu dgn api kecil biarkan mendidih sambil diaduk
\n4. Masukkan garam dan lada hitam kemudian tuang cooking cream aduk rata dan matikan api
\n5. Terakhir tuang masuk campuran telur dan keju aduk rata tambahkan oregano bubuk, siap disajikan<\/p>\n","protected":false},"excerpt":{"rendered":"
Bahan Shrimp Carbonara Penne Pasta 200 gr Pasta penne 150 gr Udang kupas 75 gr Jamur champignon (iris2) 3 siung Bawang putih cincang 1 bh Bawang bombay kecil (cincang kasar) 3 sdm Butter\/olive oil 200 ml Cooking cream 200 ml Susu cair 2 butir Kuning telur 75 gr Keju cheddar (parut halus) 1\/2 sdt Garam…<\/span><\/p>\n","protected":false},"author":5,"featured_media":56573,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[52,66,10],"tags":[],"class_list":["post-56572","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-masakan","category-olahan-pasta","category-olahan-udang"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/56572"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=56572"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/56572\/revisions"}],"predecessor-version":[{"id":56602,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/56572\/revisions\/56602"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/56573"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=56572"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=56572"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=56572"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}