{"id":56094,"date":"2022-12-23T10:31:00","date_gmt":"2022-12-23T03:31:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=56094"},"modified":"2022-12-23T10:31:02","modified_gmt":"2022-12-23T03:31:02","slug":"kue-moho-ubi-rambat-fransiskaailen","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/kue-moho-ubi-rambat-fransiskaailen","title":{"rendered":"Kue Moho Ubi Rambat"},"content":{"rendered":"<h2>Bahan Kue Moho Ubi Rambat<\/h2>\n<p><strong>Bahan biang:<\/strong><br \/>\n1\/2sdt ragi<br \/>\n40gr tep segitiga biru<br \/>\n1\/2sdm gula pasir<br \/>\n50ml air suhu ruang<br \/>\n<em>**campur semua bahan aduk rata,diamkan 1\/2jam\/sampai kelhtan ada gelembung2 nya<\/em><br \/>\n<strong>Bahan A:<\/strong><br \/>\n150-175gr gula pasir<br \/>\n100ml santan kental<br \/>\n1\/4sdt garam<br \/>\n1\/4sdt vanila<br \/>\n200gr ubi madu\/ kuning\/ungu (rebus dan haluskan).<br \/>\n<strong>Bahan B:<\/strong><br \/>\n200gr tepung kunci biru\/ segitiga biru<br \/>\n1butir telur, kocok lepas<\/p>\n<h2>Cara Membuat Kue Moho Ubi Rambat<\/h2>\n<p>campur bahan A, kocok dgn whisk\/ blender jg bs (seperti video ku) sampai rata lalu tuang bahan biang aduk rata lalu masukkan telur yg sdh dikocok aduk rata.<br \/>\nlalu tuang tepung secara bertahap hingga tercampur rata, diamkan 2jam\/lbh hingga kembang (adonan sangat kental)<br \/>\npanaskan kukusan, aduk adonan seblm dituang ke paper cup. Tuang adonan 3\/4 saja, kukus selama 15menit dgn api bsr dan selama pengukusan tutup panci jgn di buka spy mekar nya maximal.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bahan Kue Moho Ubi Rambat Bahan biang: 1\/2sdt ragi 40gr tep segitiga biru 1\/2sdm gula pasir 50ml air suhu ruang **campur semua bahan aduk rata,diamkan 1\/2jam\/sampai kelhtan ada gelembung2 nya Bahan A: 150-175gr gula pasir 100ml santan kental 1\/4sdt garam 1\/4sdt vanila 200gr ubi madu\/ kuning\/ungu (rebus dan haluskan). Bahan B: 200gr tepung kunci biru\/<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":5,"featured_media":56095,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[54,111],"tags":[],"class_list":["post-56094","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kue","category-ubi"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/56094"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=56094"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/56094\/revisions"}],"predecessor-version":[{"id":56100,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/56094\/revisions\/56100"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/56095"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=56094"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=56094"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=56094"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}