{"id":48951,"date":"2022-10-02T06:50:00","date_gmt":"2022-10-01T23:50:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=48951"},"modified":"2022-10-02T06:50:02","modified_gmt":"2022-10-01T23:50:02","slug":"ayam-penyet-sambal-pecak-yscooking","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/ayam-penyet-sambal-pecak-yscooking","title":{"rendered":"Ayam Penyet Sambal Pecak"},"content":{"rendered":"<h2>Bahan Ayam Penyet Sambal Pecak<\/h2>\n<p>3 paha \/dada ayam<\/p>\n<h2>Bumbu Marinasi<\/h2>\n<p>1 sdt ketumbar bubuk<br \/>\n1 sdt kunyit bubuk<br \/>\n1\/2 sdt garam<br \/>\n1\/2 sdt merica<br \/>\nKaldu bubuk bila suka<\/p>\n<h2>Cara Membuat Ayam Penyet<\/h2>\n<p>1. Marinasi ayam dgn bumbu, lalu goreng sampai matang<br \/>\n2. Atau dgn airfryer 180c 25menit, lalu balik dan fry lg selama 3 mnt.<\/p>\n<h2>Bahan Sambal Pecak<\/h2>\n<p>10 rawit hijau<br \/>\n10 rawit merah<br \/>\n10 butir bawmer iris<br \/>\n1 buah tomat potong2<br \/>\nGula, garam, kaldu bubuk bila suka<\/p>\n<h2>Cara Membuat Sambal Pecak<\/h2>\n<p>1. Tumbuk kasar rawit, dan sebagian bawmer.<br \/>\n2. Campur dgn tomat, aduk rata, sisihkan<br \/>\n3. Tumis sisa bawmer sampai harum, siram di campuran tadi, aduk rata dan beri bumbu.<br \/>\n4. Penyet2 ayam, lalu siram dgn sambal. Sajikan<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bahan Ayam Penyet Sambal Pecak 3 paha \/dada ayam Bumbu Marinasi 1 sdt ketumbar bubuk 1 sdt kunyit bubuk 1\/2 sdt garam 1\/2 sdt merica Kaldu bubuk bila suka Cara Membuat Ayam Penyet 1. Marinasi ayam dgn bumbu, lalu goreng sampai matang 2. Atau dgn airfryer 180c 25menit, lalu balik dan fry lg selama 3<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":5,"featured_media":48952,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[23,52,4],"tags":[],"class_list":["post-48951","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aneka-sambal","category-masakan","category-olahan-ayam"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/48951"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=48951"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/48951\/revisions"}],"predecessor-version":[{"id":48970,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/48951\/revisions\/48970"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/48952"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=48951"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=48951"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=48951"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}