{"id":43243,"date":"2022-08-13T10:19:00","date_gmt":"2022-08-13T03:19:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=43243"},"modified":"2022-08-13T10:19:02","modified_gmt":"2022-08-13T03:19:02","slug":"cireng-kriuk-bumbu-rujak-fifinimartiyana","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/cireng-kriuk-bumbu-rujak-fifinimartiyana","title":{"rendered":"Cireng Kriuk Bumbu Rujak"},"content":{"rendered":"
Bahan Biang<\/strong> 1. Campur semua bahan biang,kemudian masak dengan api kecil hingga mengental,lalu campur ke bahan adonan uleni hingga kalis,bagi adonan sesuai selera Bahan Cireng Kriuk Bumbu Rujak Bahan Biang 100 ml Air 5 sdm Tepung Tapioka 1 sdm Tepung Terigu 2 bh Bawang Putih,haluskan 1\/2 sdt Garam 1\/4 sdt Kaldu Bubuk 1\/4 sdt Lada 1 btg Daun Bawang Iris Bahan Adonan 6 sdm Tepung Tapioka 1 sdm Tepung Maizena Bahan Bumbu Rujak 2 bh Cabe Rawit Merah…<\/span><\/p>\n","protected":false},"author":5,"featured_media":43244,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[55],"tags":[],"class_list":["post-43243","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-camilan"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/43243"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=43243"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/43243\/revisions"}],"predecessor-version":[{"id":43280,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/43243\/revisions\/43280"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/43244"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=43243"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=43243"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=43243"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n100 ml Air
\n5 sdm Tepung Tapioka
\n1 sdm Tepung Terigu
\n2 bh Bawang Putih,haluskan
\n1\/2 sdt Garam
\n1\/4 sdt Kaldu Bubuk
\n1\/4 sdt Lada
\n1 btg Daun Bawang Iris
\nBahan Adonan<\/strong>
\n6 sdm Tepung Tapioka
\n1 sdm Tepung Maizena
\nBahan Bumbu Rujak<\/strong>
\n2 bh Cabe Rawit Merah
\n1 blok Gula Merah
\nSejumput garam
\n2 sdm Air Asam Jawa<\/p>\nCara Pembuatan Cireng Kriuk Bumbu Rujak<\/h2>\n
\n2. Panaskan minyak goreng cireng dengan api kecil hingga matang,angkat sisihkan
\n3. Bumbu rujak,ulek cabe dan garam,tambahkan gula merah,haluskan masukan air asam jawa,aduk rata lalu masak bumbu rujak sebentar hingga mengental,angkat sajikan bersama cireng<\/p>\n","protected":false},"excerpt":{"rendered":"