{"id":39969,"date":"2022-07-20T07:42:00","date_gmt":"2022-07-20T00:42:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=39969"},"modified":"2022-07-20T07:42:03","modified_gmt":"2022-07-20T00:42:03","slug":"fruit-pie-rachelviann","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/fruit-pie-rachelviann","title":{"rendered":"Fruit Pie"},"content":{"rendered":"<h2>Bahan Fruit Pie<\/h2>\n<p>Bahan kulit<br \/>\n150 gr mentega<br \/>\n75 gr gula bubuk<br \/>\n1 kuning telur<br \/>\n250 gr tepung terigu<br \/>\nBahan toping<br \/>\nApricot kaleng<br \/>\nKiwi<br \/>\nStrawberry<br \/>\nNata de coco<\/p>\n<h2>Cara Membuat Fruit Pie<\/h2>\n<p>Siapkan cetakan pie,oles tipis2 dgn margarin lalu sisihkan<br \/>\nKocok mentega dan gula hingga tercampur rata ( sebentar saja asal rata)<br \/>\nMasukan tepung lalu mixer kembali sampai rata<br \/>\nSiapkan 2 lembar kertas roti dgn ukuran yg sm lebarnya<br \/>\nambil selembar lalu taburi sedikit tepung di atasnya dan tuang adonan di atasnya<br \/>\nTekan2 adonan sampai membentuk bulat lalu tutup dgn kertas roti lagi<br \/>\nPipihkan adonan sama rata sesuai ketebalan yg di inginkan<br \/>\nSetelah rata lalu simpan ke dalam kulkas selama 30 menit<br \/>\nCetak adonan sesuai cetakan lalu ratakan dan rapikan.Tusuk2 dgn garpu lalu oven dgn suhu 180C selama 15-20 menit hingga matang(sesuai oven masing2)<br \/>\nTunggu dingin lalu semprot dgn custard dan kasih toping buah oles dgn jelly polos\/aprikot jam<\/p>\n<h2>Bahan Custard Cream<\/h2>\n<p>6 butir kuning telur<br \/>\n100 gr gula pasir<br \/>\n40 gr tepung maizena<br \/>\n1 batang vanilla beans<br \/>\n500 ml susu cair<br \/>\n20 gr butter dingin<br \/>\n200 ml whipping cream cair<br \/>\n20 gr gula pasir yg sdh di blender<br \/>\nBahan tambahan<br \/>\nTelur buat olesan<br \/>\nGula halus buat taburan<\/p>\n<h2>Cara Membuat Custard<\/h2>\n<p>Hangatkan susu dgn api kecil sampai keluar buih2 nya lalu matikan<br \/>\nmix kuning telur,gula pasir dan vanilla bean aduk dgn whisker sampai rata<br \/>\nTuang susu pelan2 ke dalam telur lalu sambil di aduk rata.Saring adonan lalu masak lagi sampai mengental matikan api lalu masukan butter aduk sampai licin<br \/>\nTuang custard ke dalam wadah tahan panas,hilangkan uapnya lalu tutup dengan plastik wrap bagian atas custardnya sampai lengket ke permukaan custard lalu simpan ke dlm kulkas<br \/>\nMixer whipping cream dan gula hingga mengembang<br \/>\nCampurkan adonan custard ke dlm kocokan cream,aduk dg spatula sampai menyatu lalu masukan ke dalam piping bag dan simpan dlm kulkas<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bahan Fruit Pie Bahan kulit 150 gr mentega 75 gr gula bubuk 1 kuning telur 250 gr tepung terigu Bahan toping Apricot kaleng Kiwi Strawberry Nata de coco Cara Membuat Fruit Pie Siapkan cetakan pie,oles tipis2 dgn margarin lalu sisihkan Kocok mentega dan gula hingga tercampur rata ( sebentar saja asal rata) Masukan tepung lalu<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":5,"featured_media":39970,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[54],"tags":[],"class_list":["post-39969","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kue"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/39969"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=39969"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/39969\/revisions"}],"predecessor-version":[{"id":40015,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/39969\/revisions\/40015"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/39970"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=39969"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=39969"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=39969"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}