{"id":32170,"date":"2022-05-15T08:18:00","date_gmt":"2022-05-15T01:18:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=32170"},"modified":"2022-05-15T08:18:05","modified_gmt":"2022-05-15T01:18:05","slug":"steamed-moist-banana-rachveda","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/steamed-moist-banana-rachveda","title":{"rendered":"Steamed Moist Banana"},"content":{"rendered":"

Bahan Steamed Moist Banana<\/h2>\n

pisang ambon matang 130gr
\ngula 3 sdm (45gr)
\nminyak sayur \/ goreng 25ml
\ngaram seperempat sdt
\nterigu protein sedang 100gr
\nbaking powder 1\u20442 sdt
\nbaking soda 1\u20444 sdt
\nsantan 50ml (instan 25ml air 25ml) \/ bisa ganti 50ml
\nmeses secukupnya<\/p>\n

Cara Buat Steamed Moist Banana<\/h2>\n

1. haluskan pisang, masukan gula aduk rata, masukan minyak dan garam, aduk rata
\n2. masukan terigu, baking powder, baking soda sambil diayak, aduk rata
\n3. masukan santan, aduk rata, masukkan messes, aduk rata
\n4. tuang ke cetakan yang sudah dioles minyak, jangan terlalu penuh karena kue akan mengembang
\n5. kukus 20 menit atau hingga matang, pastikan kukusan sudah panas<\/p>\n","protected":false},"excerpt":{"rendered":"

Bahan Steamed Moist Banana pisang ambon matang 130gr gula 3 sdm (45gr) minyak sayur \/ goreng 25ml garam seperempat sdt terigu protein sedang 100gr baking powder 1\u20442 sdt baking soda 1\u20444 sdt santan 50ml (instan 25ml air 25ml) \/ bisa ganti 50ml meses secukupnya Cara Buat Steamed Moist Banana 1. haluskan pisang, masukan gula aduk…<\/span><\/p>\n","protected":false},"author":5,"featured_media":32171,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[54,65],"tags":[],"class_list":["post-32170","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kue","category-pisang"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/32170"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=32170"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/32170\/revisions"}],"predecessor-version":[{"id":32201,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/32170\/revisions\/32201"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/32171"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=32170"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=32170"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=32170"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}