{"id":31099,"date":"2022-04-25T09:10:00","date_gmt":"2022-04-25T02:10:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=31099"},"modified":"2022-04-25T09:10:03","modified_gmt":"2022-04-25T02:10:03","slug":"tahu-kecap-bumbu-istimewa-kina-nrl","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/tahu-kecap-bumbu-istimewa-kina-nrl","title":{"rendered":"Tahu Kecap Bumbu Istimewa"},"content":{"rendered":"<h2>Bahan Tahu Kecap Bumbu Istimewa<\/h2>\n<p>7 buah tahu UK sedang<br \/>\n3 Siung Bawang Merah<br \/>\n3 Siung Bawang putih<br \/>\n6 buah cabe rawit setan<br \/>\nsecukupnya cabe merah keriting<br \/>\n1 buah bawang Bombay<br \/>\n200 ml air putih<br \/>\n\u00bd sdt kaldu ayam<br \/>\n\u00bd sdm garam<br \/>\n1 sdm Saus tiram<br \/>\n3 sdm Kecap manis<br \/>\nminyak goreng<br \/>\n2 batang daun bawang<br \/>\nsecukupnya daun sledri<\/p>\n<h2>Cara Membuat Tahu Kecap Bumbu Istimewa<\/h2>\n<p>1 Cuci bersih tahu kemudian potong sesuai selera Lanjut goreng hingga matang dan kecokelatan<br \/>\n2 Iris bawang merah, bawang putih, cabe ,bawang bombay, daun bawang juga daun seledri ya<br \/>\n3 Tumis bawang merah bawang putih dan cabe cabean nya hingga harum dan layu Kemudian baru masukkan bawang bombay tumis lagi hingga bawang bombay nya layu<br \/>\n4 Masukkan air, kaldu ayam, garam, saus tiram, kecap manis serta tahu yang telah digoreng tadi Masak lagi hingga air sedikit menyusut kemudian baru dimasukkan bawang daun dan daun seledrinya Masak hingga dedaunan Yang layu serta air menyusut<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bahan Tahu Kecap Bumbu Istimewa 7 buah tahu UK sedang 3 Siung Bawang Merah 3 Siung Bawang putih 6 buah cabe rawit setan secukupnya cabe merah keriting 1 buah bawang Bombay 200 ml air putih \u00bd sdt kaldu ayam \u00bd sdm garam 1 sdm Saus tiram 3 sdm Kecap manis minyak goreng 2 batang daun<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":1,"featured_media":31100,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[52,11],"tags":[],"class_list":["post-31099","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-masakan","category-olahan-tahu"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/31099"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=31099"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/31099\/revisions"}],"predecessor-version":[{"id":31116,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/31099\/revisions\/31116"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/31100"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=31099"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=31099"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=31099"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}