{"id":2410,"date":"2021-09-15T19:30:00","date_gmt":"2021-09-15T12:30:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=2410"},"modified":"2022-10-29T17:28:22","modified_gmt":"2022-10-29T10:28:22","slug":"ikan-kembung-balado-rita_siucien","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/ikan-kembung-balado-rita_siucien","title":{"rendered":"Ikan Kembung Balado"},"content":{"rendered":"
1 kg ikan kembung. Bersihin dan kerat punggung ny
\n3 lembar daun salam
\nAir scukup ny
\nGula, kaldu bubuk scukup ny
\n1 sdm air asam jawa<\/p>\n
15 cabe merah kriting
\n10 cabe rawit merah
\n1 buah tomat agak bsr
\n5 siung bwg merah
\n3 siung bwg putih
\n\u00bd sdt terasi<\/p>\n
1. Siangin ikan dngn sdkit garam dan air jeruk nipis . Lalu goreng hingga matang. Sisih kn.
\n2. Sisakn sdkit minyak goreng ikan td. Tumis bumbu uleg bersama daun salam hingga harum . Tambahkn air sckup ny dan beri semua bumbu\u00b2 lain ny . Masak hingga bumbu balodo matang dan jngn lupa koreksi rasa.
\n3. Masukan ikan goreng . Lalu aduk\u00b2 perlahan hingga ikan berbalut sambel. Angkat dan siap di sajikan .<\/p>\n","protected":false},"excerpt":{"rendered":"
Bahan Ikan Kembung Balado 1 kg ikan kembung. Bersihin dan kerat punggung ny 3 lembar daun salam Air scukup ny Gula, kaldu bubuk scukup ny 1 sdm air asam jawa bumbu uleg 15 cabe merah kriting 10 cabe rawit merah 1 buah tomat agak bsr 5 siung bwg merah 3 siung bwg putih \u00bd sdt…<\/span><\/p>\n","protected":false},"author":4,"featured_media":2411,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"1","footnotes":""},"categories":[52,33],"tags":[],"class_list":["post-2410","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-masakan","category-olahan-ikan-kembung"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/2410"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=2410"}],"version-history":[{"count":6,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/2410\/revisions"}],"predecessor-version":[{"id":50713,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/2410\/revisions\/50713"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/2411"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=2410"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=2410"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=2410"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}