{"id":14423,"date":"2021-11-16T10:10:00","date_gmt":"2021-11-16T03:10:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=14423"},"modified":"2022-04-26T09:12:22","modified_gmt":"2022-04-26T02:12:22","slug":"sate-kebab-kari-ayam-dishby_ifah","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/sate-kebab-kari-ayam-dishby_ifah","title":{"rendered":"Sate Kebab Kari Ayam"},"content":{"rendered":"

Bahan Sate Kebab Kari Ayam<\/h2>\n

500 gram paha atas, potong kotak”
\n\u00bd buah paprika merah, potong kotak
\n\u00bd buah paprika hijau, potong kotak
\n\u00bd buah paprika kuning, potong kotak
\n\u00bd buah bawang bombay, potong”
\n1 batang daun bawang, ambil bagian bawah sj, lalu potong 3 cm
\n1 \u00bd sdm Bubuk Madras Kari @demaderaas.id
\n1 sdm cabe bubuk @demaderaas.id
\n1 sdm minyak wijen
\n2 siung bawang putih, parut atau di ulek
\nkaldu jamur secukupnya
\nmargarin secukupnya
\ntusuk sate secukupnya<\/p>\n

Cara Membuat Sate Kebab Kari Ayam<\/h2>\n

1. siapkan wadah, campur semua bahan dan bumbu lalu aduk hingga rata.. diamkan selama min 2 jam
\n2. tusuk satu persatu daging ayam, paprika, bawang bombay dan daun bawang berselang seling .. lakukan hingga semua bahan habis
\n3. bakar sate kebab hingga matang sambil di olesi margarin
\n4. jk sdh matang, angkat dan sajikan hangat<\/p>\n","protected":false},"excerpt":{"rendered":"

Bahan Sate Kebab Kari Ayam 500 gram paha atas, potong kotak” \u00bd buah paprika merah, potong kotak \u00bd buah paprika hijau, potong kotak \u00bd buah paprika kuning, potong kotak \u00bd buah bawang bombay, potong” 1 batang daun bawang, ambil bagian bawah sj, lalu potong 3 cm 1 \u00bd sdm Bubuk Madras Kari @demaderaas.id 1 sdm…<\/span><\/p>\n","protected":false},"author":5,"featured_media":14424,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[52,4],"tags":[],"class_list":["post-14423","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-masakan","category-olahan-ayam"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/14423"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=14423"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/14423\/revisions"}],"predecessor-version":[{"id":31155,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/14423\/revisions\/31155"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/14424"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=14423"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=14423"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=14423"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}