{"id":14028,"date":"2021-11-13T12:51:00","date_gmt":"2021-11-13T05:51:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=14028"},"modified":"2021-11-13T12:51:02","modified_gmt":"2021-11-13T05:51:02","slug":"gurame-bakar-santii_bundakenzie","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/gurame-bakar-santii_bundakenzie","title":{"rendered":"Gurame Bakar"},"content":{"rendered":"<h2>Bahan<\/h2>\n<p>1 ekor gurame ukuran besar<br \/>\n1 buah jeruk nipis (ambil airnya)<br \/>\n1 sdt Garam<\/p>\n<h2>Bumbu Halus<\/h2>\n<p>4 siung bawang putih<br \/>\n4 siung bawang merah<br \/>\n5 cabai merah keriting,boleh di skip<br \/>\n3 butir kemiri sangrai<br \/>\n1\/2 ruas jahe<br \/>\n1\/2 ruas kunyit<\/p>\n<h2>Bahan Lainnya<\/h2>\n<p>5 sdm kecap manis<br \/>\nGaram secukupnya<br \/>\nKaldu bubuk secukupnya<\/p>\n<h2>Cara Membuat<\/h2>\n<p>1.bersihkan ikan,cuci bersih,lumuri dengan garam dan perasaan air jeruk nipis, diamkan dalam kulkas selama 15-30 menit agar bumbu meresap.<br \/>\n2.tumis bumbu halus sampai harum,beri garam dan kaldu bubuk,tuang kedalam mangkuk,campur dengan kecap.<br \/>\n3.lumuri ikan dengan bumbu sampai merata.<br \/>\n4.setelah itu,bakar gurame Sampai matang merata dan oles kembali sisa bumbunya.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bahan 1 ekor gurame ukuran besar 1 buah jeruk nipis (ambil airnya) 1 sdt Garam Bumbu Halus 4 siung bawang putih 4 siung bawang merah 5 cabai merah keriting,boleh di skip 3 butir kemiri sangrai 1\/2 ruas jahe 1\/2 ruas kunyit Bahan Lainnya 5 sdm kecap manis Garam secukupnya Kaldu bubuk secukupnya Cara Membuat 1.bersihkan<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":5,"featured_media":14029,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[52,14],"tags":[],"class_list":["post-14028","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-masakan","category-olahan-ikan-gurame"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/14028"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=14028"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/14028\/revisions"}],"predecessor-version":[{"id":14180,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/14028\/revisions\/14180"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/14029"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=14028"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=14028"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=14028"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}