{"id":13425,"date":"2021-11-09T17:31:00","date_gmt":"2021-11-09T10:31:00","guid":{"rendered":"https:\/\/resepmamiku.com\/?p=13425"},"modified":"2021-11-12T07:03:13","modified_gmt":"2021-11-12T00:03:13","slug":"craquelin-choux-evhyhandayani2","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/craquelin-choux-evhyhandayani2","title":{"rendered":"Craquelin Choux"},"content":{"rendered":"<h2>Bahan Choux<\/h2>\n<p>75 ml air putih<br \/>\n50 ml susu cair<br \/>\n50 gr margarin forVITA<br \/>\nSejumput gula pasir<br \/>\n50 gr tepung terigu protein sedang<br \/>\n25 gr tepung terigu protein tinggi<br \/>\n2 butir telur<\/p>\n<h2>Craquelin Topping<\/h2>\n<p>70 gr gula pasir<br \/>\n65 gr tepung terigu protein sedang<br \/>\n50 gr margarin forVITA<br \/>\nPewarna biru<\/p>\n<h2>Pastry Cream Bahan A<\/h2>\n<p>250 ml susu cair<br \/>\n65 gr gula pasir<br \/>\n2 sdm tepung maizena<br \/>\n1 sdt pasta vanila<br \/>\n1 kuning telur<br \/>\n1\/2 sdm margarin forVITA<\/p>\n<h2>Pastry Cream Bahan B<\/h2>\n<p>100 Ml Whipped Cream Cair.<\/p>\n<h2>Cara Membuat Crust Craquelin<\/h2>\n<p>1. Aduk bahan hingga rata, lalu beri pewarna biru.<br \/>\n2. Bungkus plastik, dinginkan di kulkas. Dinginkan.<br \/>\n3. Setelah dingin, keluarkan, gilas adonan hingga rata dan cetak bulat bulat.<\/p>\n<h2>Cara Membuat Pastry Cream<\/h2>\n<p>1. Masukan semua bahan A kecuali telur dan margarin forVITA dalam panci, aduk rata sampai hangat, masukkan telur dan aduk lagi sampai kental, tambahkan forVITA, aduk sampai rata dan dinginkan pada suhu ruang.<br \/>\n2. Mixer whipcream sampai kaku, masukkan Bahan A perlahan sampai tercampur rata.<\/p>\n<h2>Cara Membuat Kulit Choux<\/h2>\n<p>1.Panaskan oven 200 derajat Celcius<br \/>\n2.Panaskan air, susu, margarin forVITA, dan gula sampai mendidih, angkat<br \/>\n3. Masukkan tepung dan aduk cepat dengan spatula kayu sampai kalis lalu panaskan kembali sambil terus diaduk dengan api kecil sampai benar-benar kalis<br \/>\n4.Tunggu uap hilang, masukkan telur satu-persatu sambil dimixer dengan kecepatan rendah sampai rata<br \/>\n5.Masukkan dalam piping bag, spuit ke loyang yang sudah dioles, beri adonan crust yang sudah dicetak di atasnya, panggang pada suhu 200 derajat Celcius selama 20 menit pertama lalu turunkan menjadi 180 derajat Celcius sekitar 20 menit lagi.<br \/>\nPenyelesaian : masukkan cream ke dalam pipping bag dan semprotkan ke dalam choux.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bahan Choux 75 ml air putih 50 ml susu cair 50 gr margarin forVITA Sejumput gula pasir 50 gr tepung terigu protein sedang 25 gr tepung terigu protein tinggi 2 butir telur Craquelin Topping 70 gr gula pasir 65 gr tepung terigu protein sedang 50 gr margarin forVITA Pewarna biru Pastry Cream Bahan A 250<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":5,"featured_media":13426,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[54],"tags":[],"class_list":["post-13425","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kue"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/13425"}],"collection":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/comments?post=13425"}],"version-history":[{"count":3,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/13425\/revisions"}],"predecessor-version":[{"id":13915,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/posts\/13425\/revisions\/13915"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media\/13426"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/media?parent=13425"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/categories?post=13425"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/wp-json\/wp\/v2\/tags?post=13425"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}