{"id":9924,"date":"2022-05-19T09:45:00","date_gmt":"2022-05-19T01:45:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=9924"},"modified":"2026-03-09T20:49:11","modified_gmt":"2026-03-09T12:49:11","slug":"aloo-pakoras-thebukharigirls","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/aloo-pakoras-thebukharigirls","title":{"rendered":"Aloo Pakoras"},"content":{"rendered":"<h2>Aloo Pakoras Ingredients<\/h2>\n<p>Gram flour 1 Cup<br \/>\nCorn flour 2tbsp<br \/>\n1 tsp Coriander seeds<br \/>\n1 tsp red chili flakes<br \/>\n1 tsp Chaat masala<br \/>\n1 tsp Salt<br \/>\n1 tsp Turmeric powder<br \/>\n1\u20442 tsp Cumin seeds<br \/>\n1\u20442 tbs Carom seeds<br \/>\n1\/3 cup Water<br \/>\n3 large Potatoes<br \/>\noil for frying<\/p>\n<h2>Method<\/h2>\n<p>Mix gram flour, corn flour and all the spices in ingredient\u2019s list except chaat masala and mix well.<br \/>\nCut potatoes into French fries shape. Mix in with the flour mix.<br \/>\nLet it sit for half an hour. Potatoes will release the water. Add very little water to make think paste coating the French fries.<br \/>\nIn a wok,heat cooking oil &amp; fry 1 large spoon full of batter on medium flame until golden brown.<br \/>\nSprinkle chaat masala &amp; serve with sauce of your Choice<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Aloo Pakoras Ingredients Gram flour 1 Cup Corn flour 2tbsp 1 tsp Coriander seeds 1 tsp red chili flakes 1 tsp Chaat masala 1 tsp Salt 1 tsp Turmeric powder 1\u20442 tsp Cumin seeds 1\u20442 tbs Carom seeds 1\/3 cup Water 3 large Potatoes oil for frying Method Mix gram flour, corn flour and all<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":9925,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,14],"tags":[],"class_list":["post-9924","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-potato"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/9924","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=9924"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/9924\/revisions"}],"predecessor-version":[{"id":9945,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/9924\/revisions\/9945"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/9925"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=9924"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=9924"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=9924"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}