Black bean layer:<\/strong><\/em> Sour cream 1. Pour both cans of black beans into a bowl. Mix with lime juice, salt, pepper, cumin and red pepper. Roughly smash the beans, leaving some semi whole. Spread evenly over bottom of serving dish. Spooky Spider Web Black Bean And Avocado Dip Ingredients Black bean layer: 2 cans black beans with liquid 1 Tbs fresh lime juice 4 Tbs chopped cilantro leaves 1\u20442 tsp salt 1\u20442 tsp ground cumin 1\u20444 tsp pepper 1\u20448 tsp crushed red pepper Avocado layer: 5 cups avocado, chopped into 1\u20442 inch pieces 2 Tbs…<\/span><\/p>\n","protected":false},"author":2,"featured_media":9814,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[110,130,7],"tags":[],"class_list":["post-9813","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-avocado_","category-beans","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/9813","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=9813"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/9813\/revisions"}],"predecessor-version":[{"id":9840,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/9813\/revisions\/9840"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/9814"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=9813"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=9813"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=9813"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n2 cans black beans with liquid
\n1 Tbs fresh lime juice
\n4 Tbs chopped cilantro leaves
\n1\u20442 tsp salt
\n1\u20442 tsp ground cumin
\n1\u20444 tsp pepper
\n1\u20448 tsp crushed red pepper
\nAvocado layer:<\/strong><\/em>
\n5 cups avocado, chopped into 1\u20442 inch pieces
\n2 Tbs fresh lime juice
\n1 tsp salt
\n1\u20442 tsp pepper<\/p>\nTopping<\/h2>\n
\n3 plum tomatoes, no seeds, chopped
\n2 green onions, sliced
\n14 kalamata olives, sliced in half
\n2 Tbs cilantro leaves, separated
\nShredded cheddar cheese
\nPlastic spider<\/p>\nDirections<\/h2>\n
\n2. Mix avocado with the lime juice, salt and pepper . Spread in serving dish covering the bean layer.
\n3. Place sour cream in a plastic baggy, cut off small tip. Pipe spider web in middle on top of avocado. Surround the web with tomatoes, olives, green onions, cheese and cilantro leaves. Place plastic spider in the middle of the web.<\/p>\n","protected":false},"excerpt":{"rendered":"