{"id":969,"date":"2022-02-21T07:10:00","date_gmt":"2022-02-21T15:10:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=969"},"modified":"2026-03-09T21:04:59","modified_gmt":"2026-03-09T13:04:59","slug":"boston-creme-donut-baked-oats-healthie_tastes","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/boston-creme-donut-baked-oats-healthie_tastes","title":{"rendered":"Boston Creme Donut Baked Oats"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>50g oat flour (or blended oat)<br \/>\n6g powdered almond butter @barneybutter \/ PB2<br \/>\n35g salted caramel soy protein isolate @myvegan<br \/>\n200g water\/ milk<\/p>\n<h2>Fillings<\/h2>\n<p>1 square (10g) of @lindt 85% chocolate<br \/>\n15g cream cheese (vegan\/ dairy)<br \/>\n5g @simplydelishnatural vanilla pudding mix<br \/>\n30g water\/ milk<br \/>\nSweetener or choice<\/p>\n<h2>Toppings<\/h2>\n<p>25g yogurt (any)<br \/>\nSugar-free chocolate syrup<br \/>\n1 packet of crushed Ovalteenies choc malt candy<\/p>\n<h2>Method<\/h2>\n<p>1. Mix ingredients for baked oats<br \/>\n2. Microwave chocolate until soften and mix other ingredients for fillings<br \/>\n3. Preheat oven to 200<br \/>\n4. Transfer 1\/2 batter into a bowl, add fillings in the middle and cover with remaining batter<br \/>\n5. Bake for 20-25 mins<br \/>\n6. While baking, mix ingredients for toppings<br \/>\n7. Let cool and add yogurt &amp; crushed ovalatines\/ chocolate chips if u want<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 50g oat flour (or blended oat) 6g powdered almond butter @barneybutter \/ PB2 35g salted caramel soy protein isolate @myvegan 200g water\/ milk Fillings 1 square (10g) of @lindt 85% chocolate 15g cream cheese (vegan\/ dairy) 5g @simplydelishnatural vanilla pudding mix 30g water\/ milk Sweetener or choice Toppings 25g yogurt (any) Sugar-free chocolate syrup<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":970,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"1","footnotes":""},"categories":[2,11,3,41],"tags":[],"class_list":["post-969","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-breads","category-cheese","category-chocolate","category-oats"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/969","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=969"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/969\/revisions"}],"predecessor-version":[{"id":27983,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/969\/revisions\/27983"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/970"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=969"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=969"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=969"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}