300 gr dried rice noodle
\n200 gr chicken breast or thigh, sliced
\n200 gr deshelled shrimps
\n3 tbsp dried shrimp, finely chopped
\n1 small onion, sliced
\n5 garlic cloves, minced
\n2 1\/2 cups (150 gr) bean sprouts
\n80 gr chives, cut into 6 cm
\n5 eggs, beaten
\n200 gr firm tofu, thinly sliced
\n1\/4 cup vegetable oil more for pan fry<\/p>\n
3 tbsp tamarind liquid
\n2-3 tbsp palm sugar
\n2 tbsp white sugar
\n3-4 tbsp fish sauce
\n2 tsp dark soy sauce
\n1 tbsp oyster sauce
\n1 tbsp soy sauce
\n1 tsp white Pepper
\n1 tbsp Chili sauce\/sriracha<\/p>\n
Lime wedges
\nChili flakes
\nChopped peanut
\nCilantro
\nBean sprouts<\/p>\n
1. Heat 2-3 tbsp of oil in a pan, pan fry tofu, shrimp and chicken until just cooked and browned, individually
\n3. In a pot, boil water and cook rice noodle until al dente or according to package. Drain and set aside
\n4. In a large pan or wok. Heat oil over high heat, saute\u0301 onion and garlic until fragrant and translucent add in dried shrimps and stir for a min then push it to one side of the wok\/pan, then pour in egg onto the other side, let it set for secs and scramble
\n5. Add in rice noodle, chicken, shrimp, tofu and sauce mixture, stir until all mixed evenly
\n6. Lastly add bean sprouts, chives, and toss for another 1 or 2 mins, off the heat and serve noodle with the toppings<\/p>\n","protected":false},"excerpt":{"rendered":"
Pad Thai Ingredients 300 gr dried rice noodle 200 gr chicken breast or thigh, sliced 200 gr deshelled shrimps 3 tbsp dried shrimp, finely chopped 1 small onion, sliced 5 garlic cloves, minced 2 1\/2 cups (150 gr) bean sprouts 80 gr chives, cut into 6 cm 5 eggs, beaten 200 gr firm tofu, thinly…<\/span><\/p>\n","protected":false},"author":2,"featured_media":8979,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[8,7,18,61],"tags":[],"class_list":["post-8978","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken","category-main-dishes","category-noodle","category-shrimp-prawns"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8978","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=8978"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8978\/revisions"}],"predecessor-version":[{"id":9022,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8978\/revisions\/9022"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/8979"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=8978"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=8978"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=8978"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}